I really liked the fall-like weather lasting through most of December and into January. Eventually though, winter caught up with us and it zeroed in on the day I was preparing to hold a special party for my daughter by marriage, Miss Lorrie.
That girl got cheated for years because she was born into a family who celebrated the Ukrainian New Year falling two days after she was born, so she was lucky if she saw a birthday cake.
This was going to be a birthday-only celebration,and hats with with "Happy New Year" emblazoned on them were firmly excluded.
I found a great slow cooker recipe for a loin of pork heavily laced with barbecue spices mixed with jellied cranberry sauce. Oven roasted mini potatoes, fresh green beans with toasted filberts, a killer home-made coleslaw and a fabulous Black Forest birthday cake. A feast.
However the morning of the big day the snow fell, the ice pellets fell and it wasn't a time to seriously consider driving anywhere, especially when there is a puppy left at home who has to go out to pee every four hours or less.
We postponed until next Sunday. I called in the troops up the block to slide down the icy street and come eat what was already cooked but I froze the custard/cherries filling along with the cake and they were a demonstrably sad about that.
I feel a bit like Miss Faversham as the table sits pristine with only visits from the cats who like to curl up for a nap around a place setting.
Until I discover them.
At least there aren't any mice.
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